Improvement of Production Technology in Garlic and Ginger

Duration 2016-17 to 2020-21 
Total Cost Rs. 60.357 Million 
Allocation in 2019-20 Rs.22.861 Million 

Objectives​

Garlic

  • Introduction, evaluation and popularization of machinery in collaboration with the AMRI office at Faisalabad, for farm operations in garlic crop production
  • Establishment of multiplication block at Vegetable Research Institute, Faisalabad

Ginger

  • Identification and Evaluation of suitable ginger production area in districts Gujranwala, Sialkot, Narowal and Faisalabad. 
  • Importing and evaluation of new gene pool for better production in the project area.

Physical Activities

Garlic

  • Introduction, evaluation and popularization of machinery in collaboration with the AMRI office at Faisalabad, for farm operations in garlic crop production
  • Establishment of multiplication block at Vegetable Research Institute, Faisalabad
  • Training of farmers for garlic crop management and use of imported and evaluated machinery.
  • Capacity building Agriculture Extension Staff and Farmers in garlic production technology.

Ginger

  • Identification and Evaluation of suitable ginger production area in districts Gujranwala, Sialkot, Narowal, Faisalabad and other suitable districts of Punjab. 
  • Importing and evaluation of new gene pool for better production in the project area.
  • Training of Farmers and Agriculture Extension Staff in ginger crop production technology including mitigation of problems in ginger crop handling

Expected Outcome

  • Mechanization of cultural practices (sowing, weeding and harvesting) in garlic, hence reducing cost of production and increasing profitability of the crop.
  • Production technology for successful cultivation of ginger in Punjab

Contact Us

 Dr. Akhter Saeed

 Assistant Botanist

 Vegetable Research Institute, Faisalabad

 Phone: 041-9201678

 E.mail:  akhter_saeed63@yahoo.com